‎GUEROT (Alfred).-‎
‎La cuisine et la patisserie françaises.‎

From same author ... All books of this bookseller 2 book(s) with the same title
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‎ P., Flammarion, 1953, fort volume grand in 8°, cartonnage bordeaux demi-percaline de l'éditeur, 931 pages ; illustrations dans le texte. ‎

Reference : 52501

‎ ...................... Photos sur demande .......................... ‎

€95.00 (€95.00 )
Librairie ancienne le Bouquiniste Cumer-Fantin
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Librairie ancienne le Bouquiniste Cumer-Fantin
M. Jean Paul Cumer-Fantin
34 rue Michelet
42000 Saint-Etienne
France

cumer_fantin@orange.fr

04 77 32 63 69

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2 book(s) with the same title

‎GUÉROT, Alfred.‎

Reference : 7060

(1953)

See the book

‎La cuisine et la pâtisserie françaises.‎

‎Paris, Flammarion, 1953. In-4 (155 x 242 mm), 931 pp., reliure demi-toile d'éditeur, coupes et coins frottés, bon état.‎

Librairie Ancienne Richard - Nantes
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Phone number : +33 (0)9 53 98 36 93

EUR50.00 (€50.00 )

‎GUEROT Alfred:‎

Reference : 16452

(1953)

See the book

‎La cuisine et la pâtisserie françaises.‎

‎Paris, Flammarion, 1953. In-4 de 931 pages, cartonnage bordeaux d'éditeur. ‎

ILLIBRAIRIE | Bombadil SA - Genève

Phone number : +4122 310 20 50

CHF40.00 (€43.42 )
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