‎FOUASSIER A.-‎
‎Pour le Boucher et le Charcutier. Procédés, recettes, formules et tours de main divers pour les praticiens.-‎

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‎Paris. Dunod. 1934.- In-12 (115 x 177 mm) broché, couverture illustrée en bleu d'une vignette, VIII, 183 pages, illustrations dans le texte. Bon exemplaire.‎

Reference : ORD-18121

‎‎

€30.00 (€30.00 )
Librairie Les Vieux Ordinaires
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Librairie Les Vieux Ordinaires
Mme, M. Jeannine et Francis Etienne
6 rue Molière
83000 Toulon
France

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Les prix (en euros) s'entendent frais de port en plus (emballage gratuit), expédition en colissimo suivi à réception du règlement. Nous acceptons les chèques bancaires français, les mandats et virements internationaux en euros, (nous n'acceptons pas les paiements par carte bancaire). IBAN: FR 68 20041 01008 0533649T029 clé 81. BIC: PSSTFRPPMAR. <br />

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