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Loire.
The wine and food society. 1951. In-12. Cartonné. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 15 pages. Trois cartes noir et blanc hors texte.. . . . Classification Dewey : 420-Langue anglaise. Anglo-saxon
"The ""wines of the world"" pocket library. Classification Dewey : 420-Langue anglaise. Anglo-saxon"
Madeira.
The wine and food society. 1951. In-12. Cartonné. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 15 pages. Une carte noir et blanc.. . . . Classification Dewey : 420-Langue anglaise. Anglo-saxon
Classification Dewey : 420-Langue anglaise. Anglo-saxon
Port.
The wine and food society. 1949. In-12. Relié. Bon état, Couv. convenable, Dos frotté, Intérieur frais. 15 pages. Une carte et un tableau de millésimes hors texte.. . . . Classification Dewey : 420-Langue anglaise. Anglo-saxon
"The ""wines of the world"" pocket library. Classification Dewey : 420-Langue anglaise. Anglo-saxon"
Rhône, Provence, Languedoc, Roussillon.
The wine and food society. 1951. In-12. Cartonné. Bon état, Couv. convenable, Mors fendus, Quelques rousseurs. 15 pages. Deux cartes noir et blanc hors texte: Rhône et Languedoc, Provence & Roussillon.. . . . Classification Dewey : 420-Langue anglaise. Anglo-saxon
"The ""wines of the world"" pocket library. Classification Dewey : 420-Langue anglaise. Anglo-saxon"
Sauternes.
The wine and food society. 1950. In-12. Relié. Bon état, Couv. convenable, Dos satisfaisant, Quelques rousseurs. 15 pages.. . . . Classification Dewey : 420-Langue anglaise. Anglo-saxon
"The ""wines of the world"" pocket library. Classification Dewey : 420-Langue anglaise. Anglo-saxon"
The Art of Good Living.
London, Michael Joseph, 1951 in-8, 197 pp., reliure éditeur, jaquette
A contirbution to the better understanding of food and drink together with a gastronomic vocabulary and a wine glossary. With a foreword by Sir Francis Meynell
The Art of Good Living.
London, Michael Joseph, 1951 in-8, 197 pp., reliure éditeur. (sans jaquette)
A contirbution to the better understanding of food and drink together with a gastronomic vocabulary and a wine glossary. With a foreword by Sir Francis Meynell
The commonsense of wine.
Michael Joseph. 1966. In-8. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 192 pages. Frontispice en couleurs: portrait de l'auteur.. . . . Classification Dewey : 420-Langue anglaise. Anglo-saxon
Foreword by André Maurois. Classification Dewey : 420-Langue anglaise. Anglo-saxon
The history of champagne.
Octopus Books Ltd. 1972. In-4. Relié toilé. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 192 pages. 7 colour photos by Percy Hennell, 2 maps and 53 decorations in black and white.. Avec Jaquette. . . Classification Dewey : 420-Langue anglaise. Anglo-saxon
Classification Dewey : 420-Langue anglaise. Anglo-saxon
The International Wine and Food Society's Gazetteer of Wines.
London, The International Wine and Food Publishing Company, (1972) in-8, 312 pp., illustrations, reliure éditeur, jaquette
First. First edition. Original cloth binding with dust jacket. A geographical directory of the wines and vineyards of the world - a useful reference. André Simon's last work
Vintage wise.
Michael Joseph. 1952. In-8. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 174 pages.. Avec Jaquette. . . Classification Dewey : 420-Langue anglaise. Anglo-saxon
"A postscript to Saintsbury's ""Notes on a cellar book"". Classification Dewey : 420-Langue anglaise. Anglo-saxon"
Wine and food
Londres, The wine and food society, 1945, in-8, 178 pp [+7p], Broché, Couverture rigide
Bon 178 pp [+7p]
Wine and food N°105.
The wine and food society. spring 1960. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 72 pages.. . . . Classification Dewey : 420-Langue anglaise. Anglo-saxon
The tragedy of greek wine, The English and their sauces, Lands of the vine, A slice of Stilton... Classification Dewey : 420-Langue anglaise. Anglo-saxon
Wine and food N°109.
The wine and food society. spring 1961. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 78 pages.. . . . Classification Dewey : 420-Langue anglaise. Anglo-saxon
Milady in the kitchen, the british breakfast, Fine food on a french liner, Black cat Mascot, The friendly fig, Guests at the Château... Classification Dewey : 420-Langue anglaise. Anglo-saxon
Wine and Food N°113.
The wine and food society. spring 1962. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 78 pages.. . . . Classification Dewey : 420-Langue anglaise. Anglo-saxon
Wine in Turkey, Have a Madeira, Fried Octopus... Classification Dewey : 420-Langue anglaise. Anglo-saxon
Wine and food N°117.
The wine and food society. spring 1963. In-8. Broché. Bon état, Tâchée, Dos satisfaisant, Intérieur frais. 74 pages.. . . . Classification Dewey : 420-Langue anglaise. Anglo-saxon
The past 6 vintages, Coffee, William Verral's ham, Old Madeira, Bordeaux... Classification Dewey : 420-Langue anglaise. Anglo-saxon
Wine and food N°13.
The field press. spring 1937. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 96 pages.. . . . Classification Dewey : 420-Langue anglaise. Anglo-saxon
Milton on the metaphysics of eating, Some novelists and wine, The wines of Burgundy, An alcoholiday... Classification Dewey : 420-Langue anglaise. Anglo-saxon
Wine and food N°14.
The field press. summer 1937. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 104 pages.. . . . Classification Dewey : 420-Langue anglaise. Anglo-saxon
A gastronomical quaterly. Potatoes, wine and food, garlic, a cook's doze, walking in Wessex... Classification Dewey : 420-Langue anglaise. Anglo-saxon
Wine and food N°15.
The field press. autumn 1937. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 98 pages.. . . . Classification Dewey : 420-Langue anglaise. Anglo-saxon
The crayfish, Guernesey holiday, vitamins, tunny fish, the vintage port crisis... Classification Dewey : 420-Langue anglaise. Anglo-saxon
Wine and food N°17.
The field press. spring 1938. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 110 pages.. . . . Classification Dewey : 420-Langue anglaise. Anglo-saxon
Meals and molars, epicurean rambles in Spain, Personality in food, Beaujolais... Classification Dewey : 420-Langue anglaise. Anglo-saxon
Wine and food N°19.
The field press. autumn 1938. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 115 pages.. . . . Classification Dewey : 420-Langue anglaise. Anglo-saxon
The liquor of Bray, The Italian Renaissance, a Rhône vineyard, caravan in Franche-Comté... Classification Dewey : 420-Langue anglaise. Anglo-saxon
Wine and food N°20.
The field press. winter 1938. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 111 pages.. . . . Classification Dewey : 420-Langue anglaise. Anglo-saxon
Beaujolais, an american hotel wine, le vin de Bourgogne, les fromages de France... Classification Dewey : 420-Langue anglaise. Anglo-saxon
Wine and food N°23.
The field press. autumn 1939. In-8. Broché. Bon état, Couv. convenable, Coiffe en pied abîmée, Intérieur frais. 105 pages.. . . . Classification Dewey : 420-Langue anglaise. Anglo-saxon
A few meals in France, Breakfast at Antoine's, Wine at Woburn Abbey, Bedded and deep sea oysters... Classification Dewey : 420-Langue anglaise. Anglo-saxon
Wine and food N°24.
The field press. winter 1939. In-8. Broché. Bon état, Couv. convenable, Dos fané, Intérieur frais. 90 pages.. . . . Classification Dewey : 420-Langue anglaise. Anglo-saxon
Food in post-war Spain, The neglected lamprey, Gastronomy is an adventure in Greece, Quin's sauce, Provence provender... Classification Dewey : 420-Langue anglaise. Anglo-saxon
Wine and food N°25.
The field press. spring 1940. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 94 pages.. . . . Classification Dewey : 420-Langue anglaise. Anglo-saxon
Prologue to a dessert, Dinners through 6 centuries, Father Bacchus, Food in Australia, Wine and tobacco... Classification Dewey : 420-Langue anglaise. Anglo-saxon
