‎Martine LIZAMBARD‎
‎CAKES‎

‎Un ouvrage de 64 pages, format 195 x 200 mm, illustré, relié cartonnage couleurs, publié en 2008, Editions Solar, bon état‎

Reference : LFA-126744532


‎30 recettes de cakes salés et sucrés‎

€4.00 (€4.00 )
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Lettre de France, L'Art de Vivre à la Française
M. Olivier Auriol de Bussy

lettre-de-france@laposte.net

04 74 33 45 19

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Vente par correspondance, lors de salons à l'extérieur ou au Château de Vallin lors de manifestations culturelles. Nous vous accueillerons notamment les 20, 21 et 22 mars 2026 (de 13 h 30 à 17 h 30 h) à l'occasion de "Livres au Château", exposition-vente de plusieurs milliers d'ouvrages, organisée au Château de Vallin, demeure historique des XIVe et XVIIIe siècles, située à Saint Victor de Cessieu, proche de La Tour du Pin, en Isère. (entrée libre).

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5 book(s) with the same title

‎ELLIS AUDREY‎

Reference : RO20262439

(1976)

ISBN : 0600362094

‎Modern cake decorating - equipment, basic icing recipes, preparing & covering cakes, making separate sugar decorations, piping decorations, christmas cakes, wedding and other special occasion cakes, seasonal and novelty birthday cakes, other cakes & ...‎

‎HAMLYN. 1976. In-8. Relié. Etat d'usage, Couv. convenable, Dos satisfaisant, Intérieur frais. 129 pages - en anglais - nombreuses photos en noir/blanc et couleur, dans et hors texte - texte sur deux colonnes - jaquette en état d'usage / légèrement abîmée. Avec Jaquette. . . Classification Dewey : 420-Langue anglaise. Anglo-saxon‎


‎Modern cake decorating - equipment, basic icing recipes, preparing & covering cakes, making separate sugar decorations, piping decorations, christmas cakes, wedding and other special occasion cakes, seasonal and novelty birthday cakes, other cakes & gateaux, small cakes, how to freeze cakes, basic cake recipes, international cake section, useful facts and figures ... Classification Dewey : 420-Langue anglaise. Anglo-saxon‎

Logo SLAM Logo ILAB

Phone number : 05 57 411 411

EUR19.80 (€19.80 )

Reference : alb57a15533a76ce971

‎Recipes for cakes, cakes, muffins and rolls. Part 3. Cakes, muffins, rolls, sem‎

‎Recipes for cakes, cakes, muffins and rolls. Part 3. Cakes, muffins, rolls, semi-finished products. In Russian /Retseptury na torty, pirozhnye, keksy i rulety. Chast 3. Pirozhnye, keksy, rulety, polufabrikaty. M. Food industry. 1979. 768s. We have thousands of titles and often several copies of each title may be available. Please feel free to contact us for a detailed description of the copies available. SKUalb57a15533a76ce971.‎


FoliBiblio - Malden
EUR199.00 (€199.00 )

Reference : alb2dc05d50e23bd94d

‎Markhel P.S. Gopenshtein Y.L. Smelov S.V. Production of cakes and cakes. /Mark‎

‎Markhel P.S. Gopenshtein Y.L. Smelov S.V. Production of cakes and cakes. /Markhel' P.S. Gopenshteyn Yu.L. Smelov S.V. Proizvodstvo pirozhnykh i tortov. Moscow Food Industry. 1975. 320 p. We have thousands of titles and often several copies of each title may be available. Please feel free to contact us for a detailed description of the copies available. SKUalb2dc05d50e23bd94d‎


FoliBiblio - Malden
EUR299.00 (€299.00 )

‎Komé Françoise, Chassang Monique‎

Reference : RO40283503

(2002)

‎Cuisine actuelle - Hors série - Avril -Mai 2002 : Relax : 110 recettesdécontractées - Cakes salés - Quiches - Tartine - Clafoutis,etc. Recettes : Petits palmiers à la niçoise - Palette aux trois saveurs - Cakes aux pruneaux et aux poireaux - Hamburgers..‎

‎Prisma Presse. 2002. In-4. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 98 pages augmentées de nombreuses photos en couleurs, dans le texte. Relié par 2 agraffes.. . . . Classification Dewey : 70.49-Presse illustrée, magazines, revues‎


‎Sommaire : Relax : 110 recettesdécontractées - Cakes salés - Quiches - Tartine - Clafoutis,etc. Recettes : Petits palmiers à la niçoise - Palette aux trois saveurs - Cakes aux pruneaux et aux poireaux - Hamburgers aux crudités- Terrine niçoise - Croustade façon picarde,etc. Classification Dewey : 70.49-Presse illustrée, magazines, revues‎

Logo SLAM Logo ILAB

Phone number : 05 57 411 411

EUR14.90 (€14.90 )

Reference : alb99dd34c5282a525d

‎Recipes for cakes, pastries, muffins and roulette. In 3 parts. Part 2. Sandwic‎

‎Recipes for cakes, pastries, muffins and roulette. In 3 parts. Part 2. Sandwich, puff, custard and other cakes. In Russian /Retseptury na torty,pirozhnye,keksy i rulety.V 3-kh chastyakh. Chast2. Torty pesochnye, sloenye, zavarnye i drugie. All-Russian Research Institute of Confectionery Industry. M. Food industry. 1978. 464s. We have thousands of titles and often several copies of each title may be available. Please feel free to contact us for a detailed description of the copies available. SKUalb99dd34c5282a525d.‎


FoliBiblio - Malden
EUR199.00 (€199.00 )
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