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Salter (John)
Sauce Labels
Antique Collectors' Club 2005 In-4, cartonnage éditeur cuirsous jaquette illsutrée. Texte en anglais, richement illustré. 179 p. Très bon état.
Reference : 27074
ISBN : 1851494316
Très bon état d’occasion
Bookseller's contact details
Librairie de l'Avenue
M. Henri Veyrier
Marché aux Puces. 31, rue Lecuyer
93400 Saint-Ouen
France
01 40 11 95 85
Payment mode
Sale conditions
Conforme aux usages de la profession. Paiement avec votre carte bancaire par Paypal ou en V.A.D. (Vente à distance sur le site), par virement ou chèque. Les frais de port sont de 9,50 € pour la France pour les colis de moins de 5kg en colissimo (ou 4,50 € en Mondial Relay), 12 € pour les pays de l'Union Européenne (sauf Espagne) en Mondial Relay. Nous consulter pour les autres pays et livres au dessus de 5kg. Notre téléphone : 01 40 11 95 85.
3 book(s) with the same title
Sauce Labels 1750-1950
Salter, John: Sauce Labels 1750-1950. Woodbridge: 2002. The Wine Label Circle. 182 pages with 164 colour illustrations. Hardback. 30.5x21.6cms. Detailed study of silver labels made specifically for cruets; condiment sets such as soy, vinegar and pickle bottles. Also includes chapters on recipes, the makers and designers of the labels, including non silver, i.e. glass examples.
Detailed study of silver labels made specifically for cruets; condiment sets such as soy, vinegar and pickle bottles. Also includes chapters on recipes, the makers and designers of the labels, including non silver, i.e. glass examples. Text in English
Wine, Spirit and Sauce Labels of the 18th and 19th Centuries
Dent, Herbert C.: Wine, Spirit and Sauce Labels of the 18th and 19th Centuries. Norwich: H. W. Hunt, 1933. 15 pages with 6 black & white plates and 1 colour. From a numbered edition of 250 copies of which this is number 27. Signed and inscribed by the author 'With compliments to the Editor of the Times'. Also includes a letter pasted to front fly from the author, presumably to the then editor of the Times George Dawson, dated August '33. Hardback. 28.5 x 21.5cms. Provenance: Birmingham Assay Office with their usual neat stamp to front fly.
Provenance: Birmingham Assay Office with their usual neat stamp to front fly.
Wine, spirit and sauce labels of the 18th and 19th centuries.(Silver bottle tickets, wine antiques)
Norwich, H.W. Hunt Norwich, 1933 cartonnnage bleu de l'éditeur, 21 pages dont 6 planches illustrations. Edition limitÈe à 250 exemplaires numérotés, signés par l'auteur. Frontispice en couleurs.
Environ 150 labels reproduits. Très bon état.
