‎WEYD (Paule-Marie) - BASSET (Jean)‎
‎Le poulet, comment le produire, comment l'élever, comment le vendre‎

‎Paris, Flammarion, 1939. In-8 broché, 252 p., couv. ill. 26 illustrations de Sangerold. Bon état.‎

Reference : 16695


‎‎

€20.00 (€20.00 )
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Librairie Ancienne Laurencier
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3 book(s) with the same title

‎Weyd, P- M. & J. Basset‎

Reference : VD31315

(1954)

‎Le poulet, comment le produire, comment l'élever, comment le vendre.‎

‎1954 Paris, Flammarion, 1954 : In-8 Carré, Broché. 16° mille, 251 pp., 26 illustrations in-texte Très bon état, Couv. fraîche, Dos satisfaisant, Papier jauni.‎


Hermann L. Strack - Loguivy Plougras

Phone number : +33-679439230

EUR10.00 (€10.00 )

‎WEYD Paule-Marie, BASSET Jean‎

Reference : ROD0005314

(1954)

‎Le poulet. Comment le produire, comment l'élever, comment le vendre‎

‎FLAMMARION. 1954. In-8. Broché. Etat d'usage, Tâchée, Dos frotté, Papier jauni. 251 pp., quelques rousseurs, dessins - Coiffes abîmées, plats salis. . . . Classification Dewey : 636.5-Volaille‎


‎ Classification Dewey : 636.5-Volaille‎

Logo SLAM Logo ILAB

Phone number : 05 57 411 411

EUR24.90 (€24.90 )

‎WEYD PAULE-MARIE - BASSET JEAN‎

Reference : RO20170867

(1939)

‎LE POULET - COMMENT LE PRODUIRE - COMMENT L'ELEVER - COMMENT LE VENDRE / COLLECTION LA TERRE.‎

‎FLAMMARION. 1939. In-8. Broché. Etat d'usage, Couv. partiel. décollorée, Dos satisfaisant, Intérieur frais. 251 pages - nombreuses illustrations en noir et blanc dans et hors texte.. . . . Classification Dewey : 636.5-Volaille‎


‎Illustrations de SANGEROLD Classification Dewey : 636.5-Volaille‎

Logo SLAM Logo ILAB

Phone number : 05 57 411 411

EUR39.80 (€39.80 )
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