‎PENNING-ROWSELL (Edmund)‎
‎The International Wine and Food Society's Guide to The Wines of Bordeaux‎

‎The International Wine and Food Publishing Company, David & Charles, 1971. Second edition. Grand in-8 cartonné rouge, jaquette rouge, 320 p. Maps. Ouvrage en anglais. Très bon état.‎

Reference : 10096
ISBN : 0718140249


‎‎

€50.00
Librairie Ancienne Laurencier
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France

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1 book(s) with the same title

‎PENNING-ROWSELL (Edmund). ‎

Reference : 1986

‎The International Wine and Food Society's Guide to The Wines of Bordeaux. ‎

‎London, Michael Joseph, 1969 in-8, 320 pp., reliure éditeur, jaquette‎


‎Inscripted and signed by the author. Original cloth binding in dust jacket‎

Cabinet d'Expertises - Périgueux

Phone number : 33 05 53 09 53 25

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