Write to the booksellers
Child, Julia
Mastering the Art of French Cooking v.1
Penguin Books UK (11/2011)
Reference : SLIVCN-9780241956465
LIVRE A L’ETAT DE NEUF. EXPEDIE SOUS 3 JOURS OUVRES. NUMERO DE SUIVI COMMUNIQUE AVANT ENVOI, EMBALLAGE RENFORCE. EAN:9780241956465
€28.50
(€28.50
)
Bookseller's contact details
Bookit!
M. Alexandre Bachmann
Passage du Rond Point 4
1205 Genève
Switzerland
Payment mode
Cheque
Transfer
Others
Sale conditions
Virement bancaire, PayPal, TWINT!
1 book(s) with the same title
MASTERING THE ART OF FRENCH COOKING, VOLUME II
Penguin Books. 1978. In-12. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur acceptable. 762 pages. Illustré de nombreux dessins en noir et blanc dans le texte.. . . . Classification Dewey : 420-Langue anglaise. Anglo-saxon
Illustrated by Sidonie CORYN. Based on photographs by Paul CHILD, who also contributed 36 of his own drawings. Classification Dewey : 420-Langue anglaise. Anglo-saxon
