HA! Humoristes Associés, 1985. In-4, plein skyvertex avec décor doré, jaquette couleurs (avec petite déchirure sans manque).
Reference : 19125
Edition originale. Menu de Pierre Troisgros, accompagné du fac-similé de sa signature.
La Bergerie
Mme Aline Berger
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Krohn, Deborah L.: Staging the Table in Europe 1500-1800. Exhibition: New York, Bard Graduate Center, 2023. xx, 215 pages. Illustrated throughout. Paperback. 19x25.5cms. An exploration of the 16th-and 17th-century illustrated handbooks of food carving and table service. Five chapters discuss three Aragonese and English treatises on carving from the 15th and 16th centuries; the growing interest in illustrated manuals in 16th-century Italy, one chapter is dedicated to Mattia Giegher's heavily illustrated 'Tre Trattati', the influence of Giegher's manual in Germany through texts like those by Georg Philipp HarsdÃrffer and finally the illustrated manual's role in the increasing professionalisation of food carving. Followed by a catalogue of 61 works included in the exhibition. .
An exploration of the 16th-and 17th-century illustrated handbooks of food carving and table service. Five chapters discuss three Aragonese and English treatises on carving from the 15th and 16th centuries; the growing interest in illustrated manuals in 16th-century Italy, one chapter is dedicated to Mattia Giegherâs heavily illustrated âTre Trattatiâ, the influence of Giegherâs manual in Germany through texts like those by Georg Philipp HarsdÃrffer and finally the illustrated manualâs role in the increasing professionalisation of food carving. Followed by a catalogue of 61 works included in the exhibition. . Text in English
collective: Naukratis. Die Beziehungen zu Ostgriechenland, Ãgypten und Zypern in archaischer Zeit: Akten der Table Ronde in Mainz, 25.-27. November 1999. Bibliopolis, 2001. 275 pages of text, 42 black and white plates. Hardback. Text in German.
Text in German
Eschelbacher, Andrew and Lloyd DeWitt: Farm to Table. Art, Food, and Identity in the Age of Impressionism. 2024. 224 pages with 110 illustrations. Hard cover. 28 x 24cms. An exploration of France's relationship to food as represented in late 19th century French art. Five essays address depictions of food from cultivation to consumption, including wheat and dairy; discuss the implication of food in understanding gender and colonialism; and lastly, the French food phenomena in late 19th century America. Followed by an illustrated catalogue of 64 works.
An exploration of Franceâs relationship to food as represented in late 19th century French art. Five essays address depictions of food from cultivation to consumption, including wheat and dairy; discuss the implication of food in understanding gender and colonialism; and lastly, the French food phenomena in late 19th century America. Followed by an illustrated catalogue of 64 works. Text in English
English, German & French long-case, bracket & table clocks : the private collection of Henry Symons. Sale: New York, Anderson Galleries, 1927. 25 March 1927. 148 lots, mostly illustrated. With a foreword & glossary of technical terms used in clock-making prepared, together with the catalogue descriptions by Herbert Cescinsky, joint author of 'English Domestic Clocks'. Bound in buckram. 26x19cms.
The Frederick Towne Proctor Collection of Antique Watches and Table Clocks. Utica: 1913. 6 pages of text followed by a catalogue of 121 clocks and watches all illustrated in black and white. Gilt hardcovers. Fine copy. Hardback. 37x28cms.