Wiesenthal A.K. Recipes for making wine, vodka, and liqueurs cold with essences. In Russian /Vizental A. K. Retsepty dlya prigotovleniya vin, vodok i likerov kholodnym putem pomoshchyu essentsiy. Moscow Publishing House V. Sekachev, 2015 168p. We have thousands of titles and often several copies of each title may be available. Please feel free to contact us for a detailed description of the copies available. SKUalbc8bf24b264e274aa.