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‎TRUBERT Albert‎

Reference : ROD0024470

(1895)

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‎Analyse chimique des matières agricoles, des boissons fermentées, des vinaigres et des urnies‎

‎A. Fillon. 1895. In-8. Broché. A relier, Couv. légèrement passée, Dos abîmé, Intérieur bon état. 131 pages. Dos cassé, décollé avec des manques sur le dos et les coiffes. Mouillures sur le 2ème plat.. . . . Classification Dewey : 663-Technologie des boissons‎

‎ Classification Dewey : 663-Technologie des boissons‎

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