In Russian. Schmidt, Lev Grigorievich. Improvement of Technology and Improvement of Malt and Beer Quality. Moscow: TsNIITAIipischprom, 1977. Sovershenstvovanie tekhnologii i uluchshenie kachestva soloda i piva. In Russian /Improving the technology and quality of malt and beer . All images are for identification of editions only. Several books of the same edition may be available. Please feel free to request photos of available books. SKU7663214
In Russian. Schmidt, Lev Grigorievich. The significance of higher spirits for the aroma and taste of beer and the gas chromatographic method of determining them. Moscow: 1970. Znachenie vysshikh spirtov dlya aromata i vkusa piva i gazokhromatograficheskiy metod ikh opredeleniya. In Russian /The significance of higher spirits for the aroma and taste of beer and the gas chromatographic method for determining them . All images are for identification of editions only. Several books of the same edition may be available. Please feel free to request photos of available books. SKU7101671