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‎Redzepi René‎

Reference : R200129665

(2011)

ISBN : 0714862207

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‎Noma - Le temps et l'espace dans la cuisine nordique.‎

‎Phaidon. 2011. In-4. Relié toilé. Etat d'usage, Tâchée, Dos satisfaisant, Intérieur frais. 354 pages, nombreuses photos en couleur hors texte - petite tache en coin en tête du 1er plat, annotation à l'encre sur la page de faux-titre.. . . . Classification Dewey : 641.5-Cuisine, art culinaire‎

‎Photos Ditte Isager. Classification Dewey : 641.5-Cuisine, art culinaire‎

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EUR279.00 (€279.00 )
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