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‎REBOURS-GUIZELIN ‎

Reference : 10137

(1867)

‎Concours international de fromages au palais de l'industrie. 1866. Rapport à S. Exc. le Ministre de l'Agriculture, du commerce et des travaux publics ‎

‎Paris Imprimerie impériale 1867 in-12 de 29 pp. avec un simple titre de départ br., couv. verte impr ‎


‎Édition originale. Gouda, Edam, Hollande divers, gruyères, Leide, façon gruyère, italiens secs et gras, chèvres et brebis, fromages anglais, Brie, Coulommiers, façon Brie, Camemberts, Bondons et Malakoffs, Marolles, Livarot, Langres, Vosges, Cantal, Roquefort, etc., etc ‎

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