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‎Pessina Massimo Guelpa Emilie‎

Reference : 500311524

(2013)

ISBN : 9782035889553

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‎Marshmallows - Bonbons fraises‎

‎LAROUSSE 2013 64 pages 12 6x1 2x12 8cm. 2013. Relié. 64 pages. Ce livre de cuisine propose 25 recettes sucrées et créatives utilisant des marshmallows et des bonbons fraises des produits emblématiques de l'enfance. Il invite à redécouvrir ces saveurs nostalgiques à travers des préparations culinaires‎

‎Bon état‎

Démons et Merveilles - Joinville

Phone number : 07 54 32 44 40

EUR4.50 (€4.50 )
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