In Russian. Pankratova, Klara Gennadievna. Methods of determining protein and essential amino acids in grain. Moscow: 1972. Metody opredeleniya belka i nezamenimykh aminokislot v zerne. In Russian/Methods for determining protein and essential amino acids in grains. All images are for identification of editions only. Several books of the same edition may be available. Please feel free to request photos of available books. SKU7312967