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‎PANDYA, Michael‎

Reference : 62324

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‎Cuisine Indienne‎

‎Coll. "Cuisine Fine", Paris, 1991, PREMIERE EDITION FRANCAISE, éd. GRÜND, IN-4 carré, cartonnage toilé éd., jaquette photos coul. éd., 143pp, photos et dessins coul., en fin de volume un chapitre "tout sur la cuisine indienne(les épices, ingrédients, techniques de préparations...) Une cuisine épicée avec des saveurs d'orient Très bon état ‎

Le Festin de Babette - Montmorillon

Phone number : 05 49 91 99 48

EUR15.00 (€15.00 )
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