In Russian. Novakovskaya, Sarra Solomonovna. Guide to the production of bakery yeast. Moscow: Food industry. Spravochnik po proizvodstvu khlebopekarnykh drozhzhey. In Russian /Baking Yeast Production Guide . All images are for identification of editions only. Several books of the same edition may be available. Please feel free to request photos of available books. SKU1021202