, Hes & De Graff Pub B V,, 2010 Hardcover with dustjacket, 358 pages, 28.5 x 22.5 cm, English text. New (sealed). ISBN 9781584562535.
The first bibliography to list all known editions of printed cookbooks published in Europe before 1700. Provides full title and description of each work and includes information about authors, publishers, recipe sources, and translations. Analyzes the development of the cookbook as a genre during the first two centuries of printing.