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‎MARQUIE CATHERINE‎

Reference : RO40181845

(1994)

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‎LA GRAINE DE COTONIER 'GLANDLESS' DANS L'ALIMENTATION TRADITIONNELLE AU BENIN‎

‎CIRAD. 1994. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. Plaquette de 36 pages illustrée d'une carte en noir et blanc et de photos en couleur. Etiquette de code sur le dos. Tampon et annotations de bibliothèque en page de titre.. . . . Classification Dewey : 641.59-Cuisine régionnale‎

‎C. Marquié, Chef du projet 'Valorisation des graines de cotonier', labo. de technologie cotonnière CIRAD-CA. Classification Dewey : 641.59-Cuisine régionnale‎

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