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‎Malaurie Jean-Paul, Bonnefon Jean‎

Reference : RO20222084

(1998)

ISBN : 2865772039

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‎Ma cuisine des quatre saisons en Périgord‎

‎Fanlac. 1998. In-8. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 254 pages augmentées de nombreuses illustrations en couleurs hors texte.. . . . Classification Dewey : 641.59-Cuisine régionnale‎

‎Préface de Guy Lagorce. Classification Dewey : 641.59-Cuisine régionnale‎

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