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‎JENSEN, Harold Rupert‎

Reference : 133

(1931)

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‎The Chemistry flavouring and manufacture of chocolate confectionery and cocoa‎

‎ Couverture rigide London, Churchill, 1931. ‎

‎In-4 relié pleine toile bordeaux, 406 pages, très bon état. hardback, no D/J, tall size, no D/W, with 23 illustrations, a very good copy.‎

Librairie Poids Plume - Lausanne

Phone number : +41 21 311 53 19

EUR50.00 (€50.00 )
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