2 books for « gastronomie du monde e... »Edit

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‎[GASTRONOMIE DU MONDE ENTIER ] - DONSELAAR (Corri H.) - ‎

Reference : 201307906

‎100 menus complets. ‎

‎Paris, Editions christophe colomb- gastronomie du monde antier, 1984; in-4, 184 pp., cartonnage d'éditeur . Avec jaquette.‎


‎Avec jaquette.‎

Phone number : 03 89 24 16 78

EUR12.00 (€12.00 )

‎[GASTRONOMIE DU MONDE ENTIER ] - DONSELAAR (Corri h van ) - ‎

Reference : 201307903

‎Le gibier et la volaille. ‎

‎Milan, Edition christophe colomb, 1984; in-4, 184 pp., cartonnage de l'éditeur. Avec jaquette.‎


‎Avec jaquette.‎

Phone number : 03 89 24 16 78

EUR12.00 (€12.00 )
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