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‎[GASTRONOMIE] - [FERODO].-‎

Reference : 30531

‎Guide Gastronomique de la France. 27e année, 1934.‎

‎ P., Ferodo, 1933, in 8° étroit relié pleine toile bleue de l'éditeur (R. Fourny relieur), 554pp. ; nombreuses publicités ; 4 cartes dépliantes en couleurs ; qq. rousseurs éparses ; menus frottis au cartonnage. Bel exemplaire. ‎


‎France - Paris - Colonies françaises, Protectorat, Pays sous mandat - Pays étrangers PHOTOS sur DEMANDE. ...................... Photos sur demande ..........................‎

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