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‎FLANDRIN Jean-Louis, COBBI Jane & al.‎

Reference : ALIMENTATION0115

(1999)

‎Tables d'hier, tables d'aujourd'hui. Histoire et ethnologie du repas‎

‎Paris, Editions Odile Jacob, 1999, 15,5 x 24, 498 pages cousues sous couverture illustrée.‎


Phone number : 04 78 58 44 04

EUR18.00 (€18.00 )
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