2 books for « flandrin jean louis ... »Edit

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‎[CUISINE]. FLANDRIN Jean-Louis & MONTANARI Massimo.‎

Reference : 11888

‎HISTOIRE DE L'ALIMENTATION.‎

‎Fayard. 1996. Grand et fort in-8° br. Couverture illustrée. 915 pp. E.O. française.‎


‎Bon état. Exemplaire de Jean-Jacques Pauvert comportant son cachet d'ex-libris.‎

Phone number : 06.10.17.78.84

EUR20.00 (€20.00 )

‎FLANDRIN Jean-Louis - MONTANARI Massimo ]‎

Reference : 191512

(2017)

ISBN : 2213594570

‎Histoire de l'alimentation ‎

‎ Paris, Éditions Fayard, 2017. Fort In-8 broché de 915 pages. Tableaux numériques, illustrations, photos en et hors-texte. Très bon état ‎


‎ Toutes les expéditions sont faites en suivi au-dessus de 25 euros. Expédition quotidienne pour les envois simples, suivis, recommandés ou Colissimo. ‎

Phone number : 05 65 42 95 21

EUR30.00 (€30.00 )
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