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‎FILIPPINI (Alexander). ‎

Reference : 20021

(1907)

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‎The International Cook Book . ‎

‎New York, Doubleday, Page & Company, 1907, fort volume in-8, xv-1059 pp., reliure éditeur toile rouge, titre imprimé en doré. (taches sur les plats). ‎

‎Over 3,300 recipes gathered from all over the world, including many never before published in English. With complete menus of the three meals for every day of the year. (Driver/Bibliography of Cookery Books, 387.)‎

Cabinet d'Expertises - Périgueux

Phone number : 33 05 53 09 53 25

EUR50.00 (€50.00 )
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