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‎de Clapiers Roselyne‎

Reference : RO40275839

(1974)

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‎Cuisine-Pratique 1 : Les pâtes; en sauce, farcies, gratinées‎

‎Société de travaux et d'éditions de Presse. 1974. In-8. Relié. Etat d'usage, Couv. convenable, Dos satisfaisant, Papier jauni. 95 pages augmentées de nombreuses photos en couleurs, hors texte. Quelques rousseurs. Relié par une spirale.. . . . Classification Dewey : 641.5-Cuisine, art culinaire‎

‎ Classification Dewey : 641.5-Cuisine, art culinaire‎

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