2 books for « compas ray »Edit

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‎COMPAS (Ray);‎

Reference : 15122

(1970)

‎La Cuisine Corse.‎

‎Edition de "La journée Vinicole" Montpellier 1970 1 vol. In-8 broché de 123 pp., couverture illustrée.‎


‎Recueil de 200 recettes originales.‎

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Phone number : 33 01 43 29 97 00

EUR30.00 (€30.00 )

‎COMPAS (Ray)‎

Reference : 44447

‎Le grand livre de la cuisine normande‎

‎Editions Charles Corlet 1987, in-8 broché sous jaquette illustrée, 243 p. (très bon état) Des recettes bien détaillées, faisant la part belle aux poissons et crustacés ainsi qu'au gibier. ‎


Phone number : 01 47 34 52 80

EUR12.00 (€12.00 )
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