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‎collectif Delage Francis‎

Reference : lrbnew5

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‎délice de la cuisine des îles (6 volumes) ‎

‎complet 6 volumes grand format illustrés en couleur, édités par Dareni 1990 - voir les photos pour les collaborateurs - tome 1: entrées froides salades oeufs tome 2 entrées chaudes soupes et potages tome 3: poissons et crustacés tome 4: viandes volailles légumes tome 5: desserts coupes glacées tome 6: confitures punchs pâtes crèmes sauces coulis farces canapés coktails ensemble un peu usé - ‎

La Bonne Pioche - Cuisery

Phone number : 06 99 64 81 69

EUR200.00
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