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‎Brugirard André & Rochard Joël‎

Reference : R100051481

(1991)

ISBN : 2905428031

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‎Aspects pratiques des traitements thermiques des vins - Collection avenir oenologie.‎

‎Bourgogne-Publications s.a.r.l. 1991. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 265 pages - couverture contrepliée - nombreuses figures et photos en noir et blanc dans et hors texte.. . . . Classification Dewey : 634.8-Viticulture, vin‎

‎Préface du Professeur Michel Feuillat - Collection avenir oenologie. Classification Dewey : 634.8-Viticulture, vin‎

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