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‎Bortoli (Bénédicte) ; Marcon (Régis) ; Barret Philippe (Photographies) ‎

Reference : 142535

(2025)

ISBN : 104012139X 9791040121398

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‎Les Viandes et Volailles‎

‎Martiniere Bl, coll. « Cuisine Gastronomie » 2025 In-4 cartonné 29,5 cm sur 22,7. 400 pages. Bon état d’occasion.‎

‎ Bon état d’occasion ‎

Librairie de l'Avenue - Saint-Ouen

Phone number : 01 40 11 95 85

EUR47.00 (€47.00 )
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