‎SCHLIENGER (Jean-Louis) & BRAUN (André)‎
‎Le mangeur alsacien - Histoire de l'alimentation en Alsace de la Renaissance à l'Annexion‎

‎ Strasbourg La Nuée Bleue 1990 Un volume in-12 broché (18x12 cm), couverture illustrée, bibliographie, 254 pp. ‎

Reference : MSCHMAN2


‎Bon état.‎

€12.00 (€12.00 )
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Ouvrages complets et en bon état, sauf indication contraire. <br />Prix nets, port et assurance éventuelle en sus. <br />Envois en recommandé sur demande expresse.. <br /> Paiement par chèque , mandat ou virement bancaire, chèque international (majoré de 20 euros). Pas de règlement par carte bancaire.

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