2 books for « saveurs d ortie »Edit

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‎Annie-Jeanne Bertrand, Bernard Bertrand‎

Reference : RO20278212

(2001)

ISBN : 2913288170

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‎Saveurs d'ortie - Collection Legume de demain - les reconnaitres, recolte & preparation, recettes : entrees, pain, poissons coquillages, viandes, plats uniques, desserts, profiter de ses bienfaits ...‎

‎DE TERRAN - 2e edition. 2001. In-8. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 71 PAGES illustrées en couleur, dans et hors texte - Quelques rousseurs et légères usures sur les contreplats. . . . Classification Dewey : 641.5-Cuisine, art culinaire‎

‎ Classification Dewey : 641.5-Cuisine, art culinaire‎

Le-livre.fr / Le Village du Livre - Sablons
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Phone number : 05 57 411 411

EUR10.95 (€10.95 )

‎BERTRAND ANNIE-JEANNE & BERNARD‎

Reference : R200028277

(1999)

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‎LEGUME DE DEMAIN - SAVEURS D'ORTIE.‎

‎TERRAN. 1999. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 64 pages. Nombreuses photos en couleur dans et hors texte.. . . . Classification Dewey : 641-Nourriture et boisson‎

‎ Classification Dewey : 641-Nourriture et boisson‎

Le-livre.fr / Le Village du Livre - Sablons
Logo SLAM Logo ILAB

Phone number : 05 57 411 411

EUR19.80 (€19.80 )
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