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‎BROWN, Celia Brooks.‎

Reference : 66869

‎Cuisine végétarienne classique du monde.Plus de 250 recettes santé à saveur internationale.‎

‎Montréal (Québec), éd. Les Publications Modus Vivendi, 2006, EDITION ORIGINALE en français, gd. in-4, cartonnage, couv. photos coul. éd., 304 pp., 1 carte coul. du monde, très nb. photos coul., table des matières par continent, bibliographie, index, Un recueil de Référence en matière de cuisine végétarienne internationale. Plus de 220 recettes accessibles adaptées à une cuisine moderne. Un vrai Must ! Très RARE Très bon état ‎


Le Festin de Babette - Montmorillon

Phone number : 05 49 91 99 48

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