1 books for « bonne table a chaque s... »Edit

‎COLLECTIF‎

Reference : RO20024674

(1953)

‎Bonne table à chaque saison. Eté 1953.‎

‎Imprimerie Blanchard. 1953. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 99 p., nombreuses illustrations noir et blanc in texte.. . . . Classification Dewey : 641.013-Gastronomie‎

‎4ème année, revue trimestrielle n°3. Gastronomie, bon goût, élégance et confort à la française.Comité gastronomique : CURNONSKY. Classification Dewey : 641.013-Gastronomie‎

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title : bonne table a chaque saison ete 1953

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